AFFORDABLE COMMUNITY YOGA 🙏👏
THE OUTRAM HALL - OPPOSITE THE BEACH
The new term started last week but it's not too late to join for term 1!
We run a really good special for new members.
• New members – $60 for 10 weeks (now 9 weeks).
• Existing members – $90 for 10 weeks (now 9 weeks).
• Casual class – $12 drop in class.
Yoga is so much more than trying to touch your toes. It's a way to move, to breathe and to take time out for yourself.
My name is Claire and I run a weekly community yoga group that is great for people with no experience, beginners or anyone with a regular practice.
At the start of term, there are always a lot of people trying yoga for the first time so you will be in a great supportive environment.
TERM 1 INFO
• Term starts Thursday 2nd February
• Class starts at 7:00pm and finished at 8:15pm
• Arrive 10-15 mins early to sign up and settle in.
• Bring a mat, warm clothes and/or blanket.
• We have 6 yoga mats, pillows and blankets to share.
There are 6 teachers on rotation, each week brings something new.
If you're keen to come along and meet your community, please join the private Facebook group. If you have any questions please inbox me.
🧘♀️🧘♂️👏
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Some Choice News!
Many New Zealand gardens aren’t seeing as many monarch butterflies fluttering around their swan plants and flower beds these days — the hungry Asian paper wasp has been taking its toll.
Thanks to people like Alan Baldick, who’s made it his mission to protect the monarch, his neighbours still get to enjoy these beautiful butterflies in their own backyards.
Thinking about planting something to invite more butterflies, bees, and birds into your garden?
Thanks for your mahi, Alan! We hope this brings a smile!
Scam Alert: Fake information regarding December Bonuses from MSD
The Ministry of Social Development is reporting that fake information is circulating about new ‘December bonuses’ or ‘benefit increases’
If you get suspicious communication, please contact Netsafe.
Home made bread problem
Is anyone else having trouble with bread dough not rising properly?
I used to be able to turn out a decent loaf but now the bread is half the height - if that - and very dense.
I've used 4 different brands of yeast including the type bakers use to no avail. I've changed the flour to the best available and I've followed the recipe meticulously.
It can only be the flour?
What do you think?
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