Addictive Eaters Anonymous
A Life Beyond Food and Addiction
I don’t remember being obsessed with food when I was very young, the way I was to become. I remember starting to eat at any opportunity I could get. I would arrive home early at meal times to check what was in the pans. Saturday afternoons were spent baking, while my friends were out shopping. I went on to develop a love for raw cake batter and butter icing and I would make it up when I was desperate for food. Once I started getting money, I would buy sweets and secretly eat them. Meal times were awful, I never felt fulfilled.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.6% Yes
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32.2% Maybe?
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27.2% No
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
How many balls of string does it take to reach the moon?
(Peter from Carterton kindly provided this head-scratcher ... thanks, Peter!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Have you been to Hamilton Gardens lately?
Hamilton will soon offer a portal to a medieval ‘hospital’, without the stress of the bubonic plague.
The Medieval Gardens will open next year at Hamilton Gardens, with much of the work already done.
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