Preparing Your Home For Sale
For many people, the thought of downsizing and moving to a new house can be pretty daunting, especially if you’ve lived in the family home for the last 20 to 30 years. But if you take the plunge, it can open the door for you to truly expand your life.
There are two things to consider when you’ve decided to sell up – how to present your home so it’s appealing to buyers and packing up your home for the physical move.
Before you jump into renovations to make the place look shiny and new, think carefully about the value they will add to the house and whether you’ll recover that cost in the sale price. Renovations can be costly, stressful and time-consuming, so they’re only worth making if they’ll add significant value to your house sale.
Click to read more.
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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We want to know: Have you thought about cutting your insurance cover to save costs?
Senior business reporter Rob Stock tackles a big question many of us have wondered about: “What are the pros and cons of cutting back on insurance?”
So we’re curious… What are your thoughts on trimming your insurance cover? Have you ever considered it?
Want to dive deeper? Rob Stock has the full breakdown.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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