1658 days ago

SuperSeniors June

Office for Seniors

The latest edition of SuperSeniors is out now!

In this issue, we profile one of the unsung heroes of the Elder Abuse Response Service (EARS) and learn more about the help the service offers.

We also chat with Dr Doug Wilson, 2021 Senior New Zealander of the Year Te Mātāpuputu o te Tau, and Andrea Gaskin, Director and Founder of charity organisation Connect the Dots, about how she’s making the art scene in Auckland accessible to seniors.

There’s advice on how to eat healthy, how to get tech savvy, and updated laws for renters and landlords.

Check it out and be sure to share!: bit.ly...

Want to subscribe? You can do so here: bit.ly...

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More messages from your neighbours
6 days ago

Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲

The Riddler from The Neighbourly Riddler

I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?

Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!

Want to stop seeing these in your newsfeed? No worries! Simply head here and click once on the Following button.

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33 days ago

We want to know: Have you thought about cutting your insurance cover to save costs?

The Team from Neighbourly.co.nz

Senior business reporter Rob Stock tackles a big question many of us have wondered about: “What are the pros and cons of cutting back on insurance?”

So we’re curious… What are your thoughts on trimming your insurance cover? Have you ever considered it?

Want to dive deeper? Rob Stock has the full breakdown.

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13 days ago

Suellen's Sweet Christmas Tradition

Bob Owens Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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