A festival of aroha – Let's make Matariki a public holiday in 2021
Hi neighbours,
Today, Stuff is launching a campaign to make Matariki a public holiday from 2021.
Plucked from obscurity and given the breath of life, since the turn of the century, Matariki has blossomed into an inclusive, popular event.
Tied to the rising of Matariki, the Pleiades star cluster, in the night sky, the festival marks the start of te Mātahi o te tau, the new year.
Once a casualty of colonisation, Matariki’s comeback has fostered greater use of te reo Māori, and recognition for Māori customary practices.
We believe it is past time to officially acknowledge all Matariki stands for in our national calendar. To learn more about Stuff's campaign, click here
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
Want to stop seeing these in your newsfeed? No worries! Simply head here and click once on the Following button.
We want to know: Have you thought about cutting your insurance cover to save costs?
Senior business reporter Rob Stock tackles a big question many of us have wondered about: “What are the pros and cons of cutting back on insurance?”
So we’re curious… What are your thoughts on trimming your insurance cover? Have you ever considered it?
Want to dive deeper? Rob Stock has the full breakdown.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
Loading…
