NZ Gardener's new issue is out now
We are (very) excited to say that the May issue of NZ Gardener is on sale today, and absolutely packed with the good stuff! Lynda Hallinan reflects on 60 lessons for gardeners from the lockdown (with plenty of idea on what you can sow and grow in May); there's a bumper gardening quiz; we suggest five herbs to reduce anxiety and promote calmness; and visit a Taupo sanctuary full of art and alive with native birds and a wild and wonderful garden in Glenorchy. And since we've been gardening in isolation, Jack Hobbs talks to gardeners on the Chatham Islands about how they keep things growing, 650km from the nearest garden centre. Normally our subscribers get their copy before it goes on sale, of course, but things aren't quite normal right now so if your copy hasn't arrived yet, it should be with you very soon! We are so pleased to have a new issue of your favourite magazine for you, and I cannot wait to hear what you think. NZ Gardener has been informing and inspiring New Zealand gardeners for more than 75 years and we're incredibly grateful to our readers, especially our subscribers, because we couldn't do it without you. And by the way subscribing is easy and a much cheaper way to get your magazine each month! And would an NZ Gardener sub make a great Mother's Day gift this Sunday, you ask? I think we all know the answer to that! Jo
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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We want to know: Have you thought about cutting your insurance cover to save costs?
Senior business reporter Rob Stock tackles a big question many of us have wondered about: “What are the pros and cons of cutting back on insurance?”
So we’re curious… What are your thoughts on trimming your insurance cover? Have you ever considered it?
Want to dive deeper? Rob Stock has the full breakdown.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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