Final chance to have your say
Could a capital gains tax (not on the family home), taking GST off healthy food, or taxing activity that damages the environment make NZ an even better place to live and work? The Tax Working Group are keen to hear what matters most to you. Time is ticking to have your say.
Head over to the Tax Working Group’s website by 30 April, watch a series of five short videos explaining the issues, and let them know your thoughts in the comment section.
Don't miss out. Have your say on the future of tax by 30 April at: taxworkinggroup.govt.nz/have-your-say-future-tax
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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We want to know: Have you thought about cutting your insurance cover to save costs?
Senior business reporter Rob Stock tackles a big question many of us have wondered about: “What are the pros and cons of cutting back on insurance?”
So we’re curious… What are your thoughts on trimming your insurance cover? Have you ever considered it?
Want to dive deeper? Rob Stock has the full breakdown.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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