A
2502 days ago

fire fighters

Annette from Wakefield

i would like to bring to everyone attention of a good guy who is going to be deported and guess what he is a volunteer fire fighter who is helping his community .He works full time has his own business with 2 teenage daughters and before you say they get deported for a reason read his story in the paper even his work m8s who are also fighting fires in wake field think he is the best .read the articular we need guys like this and if you think so sign the petition it isn't fair after all they let criminals in under false fact and kick good guys out make up your own mind but he needs our help

More messages from your neighbours
1 day ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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2 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.8% Yes
    40.8% Complete
  • 34% Maybe?
    34% Complete
  • 25.1% No
    25.1% Complete
517 votes
10 hours ago

Suellen's Sweet Christmas Tradition

Ernest Rutherford Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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