Bojan’s lip-smacking linguine recipe
The beauty of this delicious pasta recipe is its simplicity, says Ryman Village Chef Bojan Sabo.
With accessible ingredients, straightforward preparation and super quick cooking time, it’s been a favourite of Bojan’s since his previous role as a chef in an Italian restaurant.
It was even selected as a standout dish in the 2022 Iconic Auckland Eats.
Click read more for the recipe.
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Christmas Spirit
Went to New World Christmas Eve brought some groceries and as I went to pay a
very kind Lady behind me in the queue reached out and paid for my purchase.
The world still has some wonderful people in it even in these troubled times.
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