Unlocking Sam’s potential
Sam was disengaged and struggling to find meaning in his daily routine of attending school, doing chores, and playing video games. Then, he was invited to join a Graeme Dingle Foundation programme, which introduced him to the outdoors.
After the wilderness adventure, Sam became more confident and self-assured, and his teachers noticed a positive change in his sociability and willingness to ask questions in class.
He developed a "give-it-a-go" attitude. Inspired by his newfound passion for the outdoors, Sam plans to join the New Zealand Defence Force after finishing school.
Support young people like Sam by donating today.
Do you volunteer or know someone who does?
It's NZ Volunteer Week (16-22 June) and we know there are real good sorts in your community.
Often these kind acts and regular volunteering efforts go unnoticed but let's put a stop to that.
Let us know below who is making a difference in your neighbourhood so we can all appreciate them for the great work that they do!
Last chance for tickets!
Don’t miss out! For only $15 a ticket, you could be in to win this brand-new, fully furnished Jennian home located in beautiful Papamoa, worth just over $1.1 million.
Featuring three bedrooms, two bathrooms and an open plan kitchen, living and dining area, this home is waiting to be loved by its new owners.
Make this property your permanent residence, a holiday home, rent it or even sell it! Get your tickets today at heartlottery.org.nz.
Poppa's pulled pork
As the weather cools and cosy evenings become the norm, there’s nothing better than cranking up the heat and treating yourself to heartwarming comfort food. If you're craving a winter recipe that'll warm you from the inside out, look no further than Brent's irresistible slow-cooked pulled pork. Its smoky, aromatic scent often wafts from Brent’s apartment at Ryman’s Kevin Hickman Village, tempting taste buds and stirring appetites. With its tender meat and velvety sauce, this dish is every bit as delicious as it sounds – you’ll be reaching for seconds, thirds, and maybe even fourths!
Click read more for the full recipe.
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