793 days ago

Current

Eva from The Brook

“I am Jewish. My neighbor Zahia is Palestinian Muslim. Today, I brought her baklava, a homemade tea blend and homemade soap, and a large orchid. She took me into her arms and we cried. We talked for a long long time. Her husband served me arabic coffee and she served me stuffed grape leaves. They sent me home with more grape leaves, lamb for Greg, a kaffiyeh, and their last bag of cardamom coffee from Palestine. They talked about how nice Greg is for shoveling their snow. She said she would make kenafe ( my favorite Palestinian desert)for me.
Stop making change theoretical and abstract. It is knocking on neighbor’s doors and sharing coffee and sweets. It is telling each other stories. It is heart to heart, neighbor to neighbor. We are all human. We all want a place to call home and for our babies and grandmothers to be safe. Peace begins with me. “
-Tamara Rettino
SHALOM
AS-SALAAM ALAIKUM

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More messages from your neighbours
15 hours ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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2 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.7% Yes
    40.7% Complete
  • 34.5% Maybe?
    34.5% Complete
  • 24.8% No
    24.8% Complete
504 votes
3 hours ago

Suellen's Sweet Christmas Tradition

Ernest Rutherford Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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