Support for Wellington to be called Te Whanganui-a-Tara following Māori Party's language policy announcement
A Māori Party proposal to change the name of Wellington to Te Whanganui-a-Tara has the support of city leaders.
Kaumātua and Te Rūnanganui o Te Āti Awa ki te Upoko o te Ika a Maui chairman Kura Moeahu said he strongly supported the move to return place names to the original ingoa Māori. It would helps everyone understand the local history, he said. "There is a narration that goes with each of these names.
Wellington City Councillor Jill Day (Ngāti Tūwharetoa), who holds the Māori Partnerships portfolio, welcomed the announcement.
Commuters spoken to in Wellington by Stuff also supported the idea. Craig Lambert thought Te Ūpoko o te Ika a Māui was a more inclusive alternative. ”It represents all people.”
“Many of our cities and towns were named after people who never came to Aotearoa, with no consideration of the names that were already in use,” Day said.
Fellow Councillor Tamatha Paul (Ngāti Awa and Waikato Tainui) said there were about 39 places called Wellington in the world.
A poll on Neighbourly with over 520 respondents was 81 per cent against a name change.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
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Poll: Would you participate in local initiatives aimed at stopping plastic from reaching our oceans?
Volunteers will be scouring the foreshore, riverbanks, and islands for rubbish on Saturday the 13th as part of the Clean Up the Hutt event.
This initiative helps stop plastic from reaching our oceans and makes our waterways cleaner and safer for everyone.
We want to know: Should this be rolled out across all coastal cities in Aotearoa? And more importantly… would you get involved? 💚
Want the details? The Post has you covered.
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73.5% Yes!
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14.5% Maybe ...
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12% No.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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