Poll: Should we ban gangs?
Stuff movie reviewer Greame Tuckett loved Savage and suggested it is a film all New Zealanders should see.
"Savage is, in its best moments, a stunning achievement. And it is never less than heartfelt and engaging. Very recommended."
Directed by Sam Kelly, it takes a look at the life of gang leader Moses. Set in Wellington in the 1980s, Kelly suggests that we can trace the emergence of gangs in New Zealand to institutions like the Epuni Boys Home in Lower Hutt, where physical and sexual abuse was rife.
Tuckett was particularly impressed by the way Savage gets "behind the masks of gang life and talked to the lost boys and mutilated men" in gangs throughout New Zealand.
One of the highlights was the performance of James Matamua, who was discovered in a Upper Hutt boxing gym.
The movie will inevitably raises questions about attitudes to gangs and whether politicians should take a tougher approach. Tell us what you think?
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83.6% Yes
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16.4% No
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Would you participate in local initiatives aimed at stopping plastic from reaching our oceans?
Volunteers will be scouring the foreshore, riverbanks, and islands for rubbish on Saturday the 13th as part of the Clean Up the Hutt event.
This initiative helps stop plastic from reaching our oceans and makes our waterways cleaner and safer for everyone.
We want to know: Should this be rolled out across all coastal cities in Aotearoa? And more importantly… would you get involved? 💚
Want the details? The Post has you covered.
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70.5% Yes!
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14.8% Maybe ...
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14.8% No.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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