#FlashbackFriday
We found this photo in a retro booklet all about the Waterloo Pumping Station (now known as the Waterloo Water Treatment Plant) from 1981, and had to compare it to what it looks like now!
The station opened on 15 May 1981, and was designed to use the artesian underground water resource of the Lower Hutt Valley to its maximum extent 💧
Eight wells supply water from the Waiwhetu aquifer to the Water Treatment Plant located right next to the Waterloo Train Station 🚉
Learn more about the treatment plant here: wellingtonwater.co.nz/your-water/drinking-water/
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Would you participate in local initiatives aimed at stopping plastic from reaching our oceans?
Volunteers will be scouring the foreshore, riverbanks, and islands for rubbish on Saturday the 13th as part of the Clean Up the Hutt event.
This initiative helps stop plastic from reaching our oceans and makes our waterways cleaner and safer for everyone.
We want to know: Should this be rolled out across all coastal cities in Aotearoa? And more importantly… would you get involved? 💚
Want the details? The Post has you covered.
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68.8% Yes!
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15.1% Maybe ...
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16.1% No.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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