Your latest edition of Homed available now - read online
Welcome to your latest edition of Homed. Printed and distributed across the Waikato, you can find our weekly gloss publication inside your Waikato Times each Saturday and online here. In this issue, we learn tips on the key to making a winning offer and discuss the challenges to selling a rental. Our Homed Cover and Featured Home of the week is the enviable Fairwood, nestled in the heart of Cambridge, situated on 9,576sqm (more or less) this property provides the opportunity for you to embrace that lifestyle you've always dreamed of. To say yes to your ideal lifestyle contact Angela Finnegan from Bayleys Waikato to arrange a private viewing today.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.6% Yes
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34.2% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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