vandalism
New Plymouth Riding for the Disabled finally achieved their goal of a covered arena in January this year. It is a huge asset to our organisation, and we haven’t had to cancel a session due to bad weather since.
This all came to fruition through funding applications, sponsorship, fundraising, and a lot of hard work from individuals and volunteers.
It was disappointing and disheartening to arrive at our grounds on Tuesday to find parts of the arena had been senselessly vandalised sometime overnight.
The pictures are of slashes made in a wall, and a wooden gate in the arena fenceline was wrenched off its hinges and thrown in the nearby creek.
If you saw or heard anything suspicious at our venue at Barrett's Domain on Tuesday please contact our President - Kevin Neilson 0272737534
Thank you.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.4% Yes
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34.3% Maybe?
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25.3% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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