Looking for a craftsman
Hi, would anyone have any recommendations for someone to repair a chef’s knife handle? I have a lovely Wusthof Chef’s knife that is approx 22 years old and the handle has deteriorated. I would like it to be replaced by a wooden handle so I can use it for many years to come. Does anyone know of anyone who might be able to help?
Thank you :)
Green potatoes
Why do the supermarkets and others sell green potatoes. They are toxic and should be covered with a sack or something dark so the light doesn't get to them.
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