Karen Ainsworth-Kopa Intuitive Medium Instore
International Medium, Inner Guidance, Crystal Pairing.
Instore at The Crystal Point in Dinsdale next week Thursday 20th & Friday 21st July.
Book online through our website.
Karen is an intuitive medium who helps clients worldwide with guidance, messages from loved ones, and offers them the tools to help themselves move forward on their personal journey. her direct, open and honest approach is what keeps clients coming back.
TESTIMONIALS:
“I would HIGHLY recommend Karen she is one beautiful soul inside and out!! I have been going to her 4-5 years now and continue to do so if I’m ever in need of some guidance or to get in-touch with loved ones. She is very accurate and clear. All my readings I’ve walked away feeling happy and fulfilled , she sure is gifted and anyone who goes to her is truly blessed to have her be the one who helps you connect with your loved ones or for guidance.” NB
“Karen is absolute amazing. She is very accurate and has a huge heart.” KP
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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