Poll: Have you tried this sticky chicken?
Along Hamilton’s riverside, where craft cocktails meet bold, modern cuisine, there’s one dish that’s quietly taken on cult status.
At Mr Pickles, the vibe is all urban polish with a side of playfulness - but the star of the show is pure comfort: a plate of golden fried chicken, slathered in sticky chilli garlic caramel, kissed with Szechuan heat and topped with Kewpie mayo.
Have you tried this sticky chicken? Tell us your reasons in the comments (adding NFP if you don't want your words used in print).
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10% Yes
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60% No, but I want to
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30% No, and I probably won't
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I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
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