20 Bay Leaves
They can be used fresh or when they are dried the flavour intensifies. Dried bay leaves will keep for ages.
Bay leaves release their flavor during slow cooking, so the longer the better. They can be added to casseroles, stews, soups, marinades, pasta sauces and spaghetti bolognese. Bay leaves also impart a great flavor to white, cream or cheese sauces.
Do not forget them to pop them in any pickles you are making.
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
Want to stop seeing these in your newsfeed? No worries! Simply head here and click once on the Following button.
The true spirit of Christmas - Liam Lawson raises more than $50k for breast cancer research
Lawson got behind the wheel of supercars including the Aston Martin Vulcan - the only one in the southern hemisphere - and the Porsche GT3, offering rides to passengers during a silent auction.
Loading…