Garde Manger
Garde Manger Assessment for our Diploma Level 5 chef who must create a cold platter featuring fish (that they have filleted) with one fillet smoked and transformed into a smoked fish mousse; the other fillet cured and presented as a crudo with pickled cucumber & radish.
Freshly baked Grissini and a Petit Salad complement their presentation.
Rubbish bins:
Recycle collection tomorrow so put your bins out in the morning, It is windy out there and your rubbish is blowing everywhere? Are you human with a brain or just ST- - -D?
Poll: Do you set New Year’s resolutions?
🎉 2026 is almost here!
We’re curious ... how do you welcome it?
Do you set resolutions, follow special traditions, or just go with the flow?
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9% Yes! New Year, New Me
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21.7% Yes - but I rarely stick to them
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69.3% Nah - not for me
Fencing
Hi All,.
I am looking for good fencing contractor, needs recomondations.
Thanks
DON
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