Hot Dogs
A New York street food classic prepared by our Diploma Chefs. Our own succulent Chorizo sausages served in a soft bread with pickled and crispy onions, cucumbers, mayonnaise and garnished with bean sprouts.
Commemorate Anzac Day on 25 April
Remember our servicemen and servicewomen past and present by attending an Anzac Day service on Thursday 25 April.
Visit for a full list of services across the region.