Bistro Menu Cook
Fantastic dishes served by our Diploma students for the Bistro Menu Project where they plan, design and cost out a menu that would suitable for a contemporary Auckland bistro/restaurant.
In the practical part of this assessment, they must then prepare and serve two entrees, two mains and one dessert to two of the guests, seated in our dining room.
Here are some of the dishes from the dinner -
• Steak tartare
• French Onion soup
• Garlic prawn salad
• Caramalised apple crumble with vanilla ice-cream
• Chocolate Lava cake with berry sorbet
• Blueberry Mousse cake
Share your New Zealand music memories...
It's NZ Music Month and New Zealand really has some beautiful songs from artists that we call our own.
Whether it's April Sun in Cuba, Don't Forget your Roots, or How Bizarre or Bic Runga's 'Sway' - songs have a way of unlocking memories and evoking old feelings.
In honour of NZ Music Month, share a New Zealand song or artist that is special to you and explain why.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
Caring For You Like Family
91-year-old Dora is a rest home resident at Ryman.
Between family gatherings, bus trips and village activities, she certainly enjoys a full life. With the many friendships she’s made, the caregivers and village staff have become an extension of her family.
Hear about Dora’s experience living in a Ryman community.
New Lottery, New Home
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Featuring three bedrooms, two bathrooms and an open-plan kitchen, living and dining area, this home is waiting to be loved by its new owner.
Make this property your permanent residence, a holiday home, a rental, or you can simply sell it! Get your tickets today.
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