Back
965 days ago

Lockdown learning and Coq au vin recipe

New Zealand School of Food & Wine

Almost 2 weeks into the Lockdown and here is what we have achieved.
With some rapid planning, we managed to transform our programme to online cooking demonstrations with the students preparing their own dishes at their homes.
Here are some of the dishes they have been preparing - Macarons with raspberry and chocolate, poached pear with creme anglaise , meringue, tuilles Amandine and Coq au Vin with mash potatoes.
Find the recipe of Coq au vin on our blog today

More messages from your neighbours
3 minutes ago

Revamp an open wardrobe

The Team from Resene ColorShop Wairau Park

Cut visual clutter and give tired shelves new life with doors and colourful Resene paint.

Image
13 minutes ago

Only 3 days left - 25% off adoption fees at SPCA

The Team from SPCA Auckland - Centres & Op Shops

Why adopt from SPCA? Because all our animals come desexed, microchipped, vaccinated, health checked, and prepared for their life as a pet by our staff and foster families.

With expert advice, 3 months free pet insurance and Purina discount vouchers included, our adoptions are not only affordable but also provide everything your new friend needs to thrive. And between until 28 April only, our adoption fees are 25% off!

Apply online and we will arrange a private meet-and-greet at a time that suits. ❤️

Image
1 day ago

Lest we forget...

The Team from Neighbourly.co.nz

On this ANZAC Day, let's take a moment to remember and honor the brave men and women who have served and continue to serve our country.

Tell us who are you honouring today. Whether it's a story from the battlefield or a memory of a family member who fought in the war, we'd love you to share your stories below.

Image