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1247 days ago

Level 5 Bistro Menu Cook

New Zealand School of Food & Wine

Our Level 5 Diploma students planned, developed and designed a menu of contemporary bistro dishes that could be served in an Auckland restaurant. In this assessment, they prepared served two entrees and two mains and one dessert to two of their guests.
We had some exciting dishes like Korean fried chicken, Pumpkin soup, Smoky Pork ribs and more...

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1 hour ago

Foundation Dog Agility Course

Rosemarie Baker from Akarana Dog Training Club

AKARANA DTC FOUNDATION AGILITY COURSES.
Are you looking to learn new skills within a dog sport? Agility training can strengthen the bond between you and your furry friend while keeping both of you active and engaged.
We are taking registrations for the next 8 week Foundation Agility course starting 2 May 2024.

This is a great time to begin your journey in agility before our winter break.
Please contact: bookingsakaranadtc@gmail.com to enrol now, spaces are limited.

5 hours ago

Tips for better sleep from Beds4U!

Beds 4 U Avondale

Hi Neighbours,

Tired of counting sheep? We've got a better way! Check out our latest tips for a sleep experience that'll have you waking up refreshed and ready to conquer the day. #sleeptip #sleep

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7 hours ago

Potted colour

The Team from Resene ColorShop Mt Roskill

Express yourself with this artistic dip-dye paint effect using Resene paints. Find out how to create your own with these easy step by step instructions.

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