The September 4 quake was the making of Darfield Bakery
Darfield Bakery was 'over-run' with customers the day after the 2010 quake, and has since doubled in size.
Baker Daryl Collier was one of the few already awake when the earthquake struck at 4.35am.
His first thought was that a train had derailed at the back of his property and was heading towards the building.
“It was a hell of a shake, it just went straight underneath us.”
Collier, the owner of Darfield Bakery, was with another baker when the quake struck and the power went out.
The pair found themselves in the dark, wading through fat from the fryers which had tipped over.
A lot of stock was lost but with no structural damage, the bakery was up and running the following day.
They were inundated with customers desperate for a coffee, a loaf of bread or just some company.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.9% Yes
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31.7% Maybe?
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26.4% No
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
How many balls of string does it take to reach the moon?
(Peter from Carterton kindly provided this head-scratcher ... thanks, Peter!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Poll: Are our Kiwi summer holidays helping us recharge, or holding the economy back? ☀️🥝
There’s growing debate about whether New Zealand’s extended Christmas break (and the slowdown that comes with it) affects productivity.
Tracy Watkins has weighed in ... now it’s your turn. What’s your take? 🤔
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73.1% We work hard, we deserve a break!
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15.8% Hmm, maybe?
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11.1% Yes!
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