Rotorua Festival of Gardens
I am so looking forward to hosting Special Guest - NZ gardening writer, broadcaster, columnist and television presenter, Lynda Hallinan over the Rotorua Festival of Gardens weekend 15th to 17th November. She tells me she had a bit of a whoops and is in a moon boot but looking forward to visiting some of our fantastic Rotorua gardens as well.
Lynda's planned Schedule:
Friday, 15th 5.30pm - Te Runanga Tea Rooms. .Presenting Gourmet Gardening: from plot to pantry. An edible gardening session where she will be sharing tips for growing edibles & her favourite recipes & preserving methods. Entry is by Ticket Only.
Devonshire Teas will be available to purchase before and after the presentation (Western Heights High School fundraiser)
Saturday, 16th 8.30am - Palmers Garden Centre. Fresh ideas for your garden using the best new plants together with old favourites. Lear some tricks & techniques and some eco-friendly options for pest & disease control. FREE EVENT
Sunday, 17th 9am to 11am - Farmers Market, CBD. Want a signed copy of Lynda's latest book or have a question? Come on down.
Tickets are available from:
McLeods Bookshop, Pukuatua St
Palmers Garden Centre, Sala St
Living Colour, Eruera St
Or online at: www.rotoruagardens.org.nz...
See you all Friday evening.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.8% Yes
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34% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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