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2570 days ago

Recall issued for Countdown brand Trevally FIllets

The Team from Neighbourly.co.nz

Countdown brand Trevally Fillets sold throughout the North Island and online on the Countdown website has been recalled due to an elevated level of histamine, which can cause scombroid poisoning.

Customers are asked to check the date mark on the product label for best before dates from 16.Nov.18 to 26.Nov.18. Those who have this product between these best before dates are warned not to consume the Trevally Fillets and return the products for a full refund. Customers who have consumed any of this product and have any health concerns, are advised to seek medical advice. Read more

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More messages from your neighbours
1 day ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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3 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.4% Yes
    40.4% Complete
  • 34.3% Maybe?
    34.3% Complete
  • 25.3% No
    25.3% Complete
522 votes
18 hours ago

Suellen's Sweet Christmas Tradition

Jane Mander Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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