Come along to your Community Health Forum
Hey neighbours, we at Waikato DHB want more of you to have a say in health. Come along to your Community Health Forum next week.
When: 10am – noon, Tuesday 24 July
Where: Community House, 45 Bow St, Raglan
Community Health Forums are a gathering of local people who come to listen to updates from the Waikato DHB, share their thoughts and talk about what matters to them about healthcare in their community.
On the agenda this time i– preparing for health services changes, Mental Health update, meet the chairperson of our Waikato Consumer Council and more.
We look forward to meeting you. He whakarongo tātou – we’re here to listen
RSVP for catering purposes to communityhealthforum@waikatodhb.health.nz
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.5% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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