Cheese Rolling and Trolley Derby Championship 2018
Hello everyone,
We will be holding the annual Cheese Rolling and Trolley Derby Championship on the 10th of March 2018 at the first driveway past the Tokoroa Tip on Newells Road in Tokoroa starting at 1pm.
This event will be the same as last year with Cheeserolling, Egg Throwing, Gumboot Throwing (a holey one, filled with water) Toss the Caber, and the Trolley Derby Championship.
In addition all afternoon the wet and wild water slide will be available at no charge to everyone.
Entry to this event will be gold coin, with a gold coin entry for all competitions.
Fantastic prizes, donated by the local businesses including (off course) the cheese prizes donated by Fonterra in Lichfield.
We have the programme prize of a 45 minute flight over the Waikato, which will definitely appeal.
We will update you all on this event over the coming weeks.
See you there.
Saturday 10th March from 1pm.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.6% Yes
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34.2% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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