Bakers Delight Pinehill
Bakers
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Bakers
The rise and rise of Bakers Delight
In 1980, Roger and Lesley Gillespie opened the first Bakers Delight in Hawthorn, Melbourne, with their friend Gary Stephenson.
They chose the name because they believed that every loaf, every roll, every pizza and bun should be a delight to bake, a delight to eat and the service you receive is delightful.
Now, Bakers Delight can be found in more than 700 locations across Australia, Canada, USA and New Zealand. That’s a lot of bread being baked fresh and delivered to a lot of happy customers.
We’re a team of passionate, dedicated people delivering a product that delights the community.
As a company, we have a set of values that govern everything we do and a vision we’re all working towards. All to ensure that the Bakers Delight experience is great not just for our customers but our staff too.
