Relaxed and modern countryside dining at Camarosa
Step away from the noise of the city and enjoy a relaxed lunch while overlooking picturesque strawberry fields at Camarosa Restaurant, Café and Bar. Located just a five-minute drive from the Hamilton CBD, a trip to Camarosa feels like you’re swapping the noise of the city for the beauty of the countryside, without having to travel too far.
Set on Ruakura Berry Farm in Newstead and showcasing the bold and delectable flavours of the Waikato, Camarosa has become the destination eatery of choice for those who love good food, enjoyed in a great setting – with lashings of atmosphere.
We are a family owned and operated eatery and pride ourselves on using locally sourced produce with exceptional taste, complemented by an impeccable dining service. We specialise in showcasing the bold and delectable flavours of the Waikato region by using local produce in our kitchen.
Camarosa is located at 11 Davison Road, Newstead, Hamilton.
Call (07) 856 0279 email E: info@camarosa.co.nz or visit www.camarosa.co.nz
Opening hours:
Monday – Tuesday, 8am – 4pm Wednesday – Sunday 8am till late.
Poll: Does the building consent process need to change?
We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
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91.5% Yes
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8.1% No
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0.4% Other - I'll share below!
Know Thy Neighbour? We are getting there!
We are loving seeing everyone's posts about themselves on our Know Thy Neighbour page.
Check out the neighbours in your area, you might find a walking group or choir to join and you might learn a few more neighbours names!
Feel like getting involved? Introduce yourself too, you might win one of our $50 Prezzy® card spot prizes...
Have you got a great recipe for chokos?
We're looking for delicious choko recipes to feature in NZ Gardener's June issue. Send your family's favourite ways to eat this versatile crop to mailbox@nzgardener.co.nz by April 30, 2024. Every published recipe wins a copy of the June issue of NZ Gardener.
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