This is a classic recipe - use good quality beef and a tasty ale for the filling.
Ingredients: (Makes 6-8 pies)
1 kg Rump steak, or chuck steak, diced (reserve the fat)
¼ cup Flour
2 Tbsp Vegetable oil, more if needed
200 g Onions, diced
4 cloves Garlic, finely chopped
1 cup Beef stock
2 cups Water, or add more beef stock
1 tsp Marmite
1 cup Beer, an ale or something not too hoppy
100 g Cornflour
½ cup Water, cold
2 packets Flaky pastry, frozen
Cooking directions, Pastry notes and more in the link below!
Another year has nearly passed, and with every new one comes the chance to make new resolutions (or repeat your old ones). Whether it’s starting and sticking by a new fitness plan, saving to travel, or learning a new skill, do you have a New Year’s resolution? How good are you at sticking by it? Vote in the poll below.
0% Yes - I’m excited to implement it0% Complete
0% No - I never stick by them0% Complete
0% I haven’t thought about it yet0% Complete
0% I make goals throughout the year0% Complete
Hi Orakei community !!! Yesterday I saw a group of people doing exercise in Watene Reserve at 6 pm or maybe later.I’m wondering if it is a private class or a community activity ???
Does anyone know Romain Feltrin, a Christmas present has been sent to my address in error, just want to pass it on.