THE DIFFERNCE BETWEEN MATCHA AND GREEN TEA POWDER
Matcha is a trendy super food these days; however, there are many fake look-a-like Matcha products in the New Zealand market. If you seek to gain the health benefits of Matcha, please make sure you choose a good quality matcha, from a trustworthy distributor. Nippon Tea is run by a Certified Japanese Tea Advisor and JAPAN TEA goodwill ambassador, so our products are guaranteed real Matcha, imported directly from Japan.
It is important not to confuse Matcha and powdered green tea - Matcha and powdered green tea are totally different products.
Here are some points and tips for differentiating the two;
• Matcha is made from Tencha (tea leaves that specially
processed to make matcha) that is grown in Japan.
• Powdered green tea is just grounded low-quality
(in most cases) green tea leaves.
• Matcha is made and processed in Japan which ensures the
authentic method has been used to make the Matcha.
• Be aware of the price - cheap "matcha" might not actually be
proper matcha. Matcha is a premium product and is quite
expensive.
Visit www.nippontea.co.nz...... or contact info@nippontea.co.nz
Poll: Does the building consent process need to change?
We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
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91.3% Yes
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8.3% No
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0.4% Other - I'll share below!
Know Thy Neighbour? We are getting there!
We are loving seeing everyone's posts about themselves on our Know Thy Neighbour page.
Check out the neighbours in your area, you might find a walking group or choir to join and you might learn a few more neighbours names!
Feel like getting involved? Introduce yourself too, you might win one of our $50 Prezzy® card spot prizes...
Have you got a great recipe for chokos?
We're looking for delicious choko recipes to feature in NZ Gardener's June issue. Send your family's favourite ways to eat this versatile crop to mailbox@nzgardener.co.nz by April 30, 2024. Every published recipe wins a copy of the June issue of NZ Gardener.
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