Organised by Riverside Education
With Verena Gruner
Thursday, 11th March, 7pm - 8.30pm
$20 per person. Limited to 12 participants.
Registrations essential: education@riverside.org.nz
At Riverside Centre (Kitchen)
Good for guts! Naturally fermented foods
In this practical kitchen session participants will learn about exhilarated nutrient assimilation, traditional food preservation without sugar and improved gut health. Come and experience the flavour of real food - and make some delicious preserves to take home.
This workshop is proudly sponsored by the Riverside Community Trust. Please contact Tanja (education@riverside.org.nz) to discuss sponsorship options if you are struggling to meet the workshop fee.
